Executive Chef, Jacob Leatherman
Triple Creek Ranch’s Executive Chef, Jacob Leatherman, and owners, Barbara and Craig Barrett will be honored guests hosting a special, charity dinner at the James Beard House in New York City, November 21st. Please join us this fall and attend an event that promises to satisfy any epicurean’s or oenophile’s appetite for the best in culinary experiences from the ‘Big Sky’ to the ‘Big Apple’. To make a reservation directly call, 212-627-2308 for tickets. All proceeds are donated to the James Beard Foundation whose mission is to celebrate, nurture, and honor America’s diverse culinary heritage through programs that educate and inspire.